First food: business of taste
Good Food is First Food. It is not junk food. It is the food that connects nature and nutrition with livelihoods. This food is good for our health; it comes from the rich biodiversity of our regions; it
Good Food is First Food. It is not junk food. It is the food that connects nature and nutrition with livelihoods. This food is good for our health; it comes from the rich biodiversity of our regions; it
British criticism of the Indian diet focused chiefly on rice. Yet "(I)dlis shine like the cool rayed moon": the humble flying saucer, the staple South Indian food, inspired the Jain poet Terkanambi
Of the total World Bank aid of $9.9 billion for agriculture development in India upto 1990, about $350 million went to forestry. Since then, projects worth $282 million have been finalised and
New chemical compounds have made radiographic imaging for tumour detection cheaper
NEERI's catalytic converter converts auto exhaust into carbon dioxide and water vapour
How a village in Rajasthan greened its pasture despite official hamhandedness
IN INDIA, the determination and articulation of the country's stands on international issues have been the exclusive mandate of diplomats and bureaucrats. No matter how critical an issue, the people
Vernacular comics, literary primers, a newsletter called Leaves: that's the way to teach those in Asia who've never had the chance
Should common criteria exist to evaluate the forest policies of all nations?
Indian manufacturers of CFCs are no longer fatalistic about winding up, but they are banding together to overcome ploys that will gag attempts to recoup their investments
Nishat Farooq Director State Resources Centre Jamia Millia Islamia New Delhi -110025 Om Srivastava 39, Kharol Colony Udaipur Rajasthan Thinlay Wangdi Department